Organic Buckwheat Sourdough Pancake Mix, 300 g

Our organic buckwheat sourdough pancake mix makes it quick and easy to prepare delicious buckwheat pancakes at home. Made with high-quality organic buckwheat flour, they are naturally rich in fiber and full of flavor. Simply add water, mix and cook. Serve them with sweet or savory toppings for a quick and satisfying meal. Vegan and gluten-free.

ORGANIC BUCKWHEAT PANCAKES WITH GLUTEN-FREE YEAST, 300 g - INGREDIENTS: Dehydrated organic sourdough, organic buckwheat flour, salt.

May contain traces of soy, milk, eggs, celery, tree nuts, peanuts, mustard seeds and sesame.

PREPARATION: To prepare, you need 300 g of pancake mixture with yeast and 680 ml of water. Mix 300 g of the mixture and 680 ml of water in a bowl. Stir until the mixture is well mixed with water and a homogeneous mass is formed. Pancakes are baked on a hot pan with a drop of oil.

NUTRITIONAL VALUE PER 100 g: Energy value 1498 kJ / 354 kcal; fat 2.5 g; of which saturated fat 0.9 g; carbohydrates 74 g; of which sugars 0.5 g; dietary fiber 2.5 g; protein 7.5 g; salt 2.1 g. USAGE: Useful at least until the date marked on the packaging, the LOT is located on the packaging. STORAGE: Store tightly closed in a dry and dark place at room temperature. NET QUANTITY: 300 g. MANUFACTURER: Kanava doo, Italjanska ulica 7, 1000 Ljubljana, Slovenia.